I once had an English professor at UCLA who claimed that the purpose of being an English major was to learn how to write essays about books that you’ve never read. This comment was as cynical as it was correct: I winged way too many midterms on a plot summary and a prayer. Sometimes it worked, and sometimes it didn’t. Frankly, I was far more interested in devoting my time to the student newspaper, writing stories for a sports section that always garnered top national awards (I was surrounded by super-talented folks, and will only take a minimal share [... read more ...]
For a wine geek like me, old and out-dated wine books can sometimes be fascinating time capsules. I was rummaging through a used bookstore in Berkeley the other day, when I uncovered an old copy of “The California Wine Book” by Bob Thompson and Hugh Johnson. Published in 1976, this book has now become irrelevant for the most part, especially in terms of its original purpose, which was to provide a contemporary assessment of California wine. Considering how much the California wine industry has evolved over the last 30 years, the introduction to the book is almost mind-bogglingly quaint, [... read more ...]