The Culinary Timeline is a side-project that I've been working on since October. I'm hoping to have most of it complete by the end of January, with any luck. Until then, updates around here will be weekly, rather than twice weekly. Do stay tuned.

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October Contest: Can You Name the Winery Pictured Below?

You say tomato, I say hot pepper.

I originally had an idea to run this photo as a contest: I wanted to give away a bottle of wine to the first person who could identify the winery represented on the serving tray above (someone fashioned this tray from the top of a wooden wine box, and now it’s in my possession). However, I have a feeling that giving away wine (even fine wine) might be illegal, not to mention the liability issues surrounding booze here in America. Too bad. In terms of cash value, this bottle of wine would’ve been a nice prize, but I just can’t do it. Instead, I’ll offer up a jar of honey that may be the best you’ve ever tasted. It’s from Katz Branches Honey, with whom I have no affiliation whatsoever. I’m just a fan of their wild blackberry flower honey (and I was on board way before Oprah’s endorsement, believe me). Folks who know me personally are absolutely ineligible to win (you know who you are). Vegans are also excluded, since they can’t even eat honey. For this contest, I’ll take the seventh correct response. Submit your answers in the comment section below, and I’ll reveal them all at the end of October, along with the winner.

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